EASIS Pancake mix with whole grains

Description

Ingredients:

Whole-grain OATmeal (53%), WHEAT flour, whole EGG powder, sweetener (erythritol 10%), skimmed MILK powder, salt, aroma (vanillin), flour processing agent (ascorbic acid).

Nutritional value table:

Use:

1. For 1 portion (50 g powder) , add 100 mL of water.
2. Whip together or shake the mixture and allow the dough to rest for about 5 minutes.
3. Heat a pan over medium heat and fry the pancakes on both sides until golden brown.
4. Serve varm. Add EASIS Perfect Strø and Marmalade.

Note:

Excessive consumption may have a laxative effect.

More information:

1 serving gives 2 large or 4 small pancakes.

Storage: 

Dry and cool, avoid direct sunlight.

After opening keep tightly sealed.